Lycopene. Benefits

Lycopene. Benefits

Lycopene gives not only the red colour, but it is also one of the most powerful antioxidant known in nature with its beneficial properties.

  • Anti-aging effect.
  • Reduction of the cholesterol level.
  • Strengthening of the immune system.
  • Prevention against degenerative diseases.
  • Improvement of the sperm quality.
  • Prevention of cardiovascular diseases.
  • Reduction of the risk of cancerous pathologies.

When eating fresh tomatoes, we can only assimilate a very small quantity of lycopene (not even 1%). Nevertheless, the lycopene mixed with oil would be assimilated almost entirely.

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